Yet another great new coffee for us. It comes from the Eastern Highlands Province and is grown at between 4,800' and 6000'.
We've put it through a Cafetiere (French press) and got wonderful nutty and citrus notes.
For the techies amongst you it's 100% Arabica with a combination of varietals that include typica, arusha and bourbon.
It's a great looking coffee, carefully processed by the "wet" method with no discernible defects. We've roasted it to a full medium colour to accentuate those wonderful flavours.
You can find it on our website by following this short cut
http://www.cooper.co.je/product/productinfo.aspx?id=368&cid=3
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